yield: 6 patties (2 ww pts each)
2 cans of water-packed tuna, drained
1 egg
15 crackers, crushed (we used Ritz)
seasonings to taste (we used salt, pepper, onion and garlic)
1. mix all ingredients
2. fry (pack a 1/4 cup measuring cup and empty onto skillet)
3. ENJOY – TWO POINTS EACH!!
Next time I’m doubling this because the patties are fairly small and after feeding the three of us, there were no leftovers for tomorrow’s lunch. But on a good note – this was a hit for Mike, myself AND Bryker! Anything that tastes good to our 20-month-old is considered a serious success!
No comments:
Post a Comment