No Name Soup

yield: 8 servings (give or take)

• 1 lb ground beef
• half an onion, chopped
• 2 cans stewed tomatoes
• 1 can mixed veggies
• 2 cans beef broth
• 1 can rotel tomatoes
• 1 cup egg noodles

1. Brown hamburger with onion
2. Combine everything except pasta in large pot
3. Bring to boil, add pasta
4. Boil 15 minutes
5. ENJOY!

This recipe is from a good friend and really – it’s quite tasty!  For Bryker and me, the can of rotel tomatoes made it extra spicy so next time I’ll cut it down to half a can or none.  Also, just because my mister isn’t a huge tomato fan, we’ll switch from stewed tomatoes to diced next time…but there will definitely be a next time - YUM!