Banana Biscuits

This is from a friend of a friend who's husband decided to get creative with their kids...and wow - it's delicious!

yield: 10 biscuits

1 banana

honey

cinnamon

sugar

refrigerator biscuits

pam

1. preheat the oven to 400-degrees

2. spray muffin tin with pam

3. put honey into bottom of each tin (fyi, only use ten of the twelve slots if your pkg only gives you ten biscuits)...just enough honey to cover the bottom

4. place a slice of banana in the honey (if you're a banana lover, I'd place two or three slices)

5. sprinkle each slot with some cinnamon and sugar

6. place biscuit on top

7. bake 8-10 minutes, until biscuits are golden

8. once they come out of the oven, turn your muffin tin over onto a cookie sheet