10.08.2010

Applesauce

  • 8 apples, peeled and cored
  • 1-1/2 cups water
  • 1/2 cup sugar
  • 1 tsp cinnamon
  1. Throw it all in a sauce pan and cover.  Cook on medium heat for 15-20 mins.
  2. Puree or mash with a potato masher.

I had no idea applesauce was THIS easy to make.  And the aroma in the house – yum!  Not to mention how delicious the final product was!  We gobbled our first batch up quickly!!!  Bryker even turned to me during our taste test of it and said, “Mommy, Bryker really likes this.”  Yup – I’d call it a hit!

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